Hot Dishes

Lasagne, Eggplant Parmesan, Greek Mousaka, Spanakopita,

Creme Brulé French Toast, Blintz Soufflé, Shepherd's Pie, Chicken Pot Pie

Fresh Fish Platters

Includes:   Beer Battered Sole, Honey Glazed Salmon, Tuna Steak, Rainbow Trout, Sea Bass, Pecan Tilapia,

Moroccan Style Hot Fish

or

Tuna Patties with Spanish Sauce

or

Bar Mitzvah Fish (small pieces of beer battered sole- deep fried)

or

Sweet 'n Sour Salmon


Hot Platters

Kugel - Noodle Pudding

Buttermilk, Chinese, Honey Apple, Cheese

Soups

All soups are dairy free 

Potato Leek, Tomato Rice, Squash Apple, Vegetable, Mushroom Bisque, Spinach, Lentil, Curry Chickpea, and Carrot Dill

Specialty Pizzas

Greek, Cheese, Grilled Vegetable, Caramelized Onion, and Feta Cheese

Pasta Platters

Includes:  Fettuccine Alfredo, Spaghetti in Fresh Tomato Sauce, Penne with Pesto, and Peanut Butter Spicy Pasta

Quiche

Mushroom Feta, Tuna, Vegetable, Salmon Pepper, Broccoli & Cheese

Professional Catering  

Personal & Corporate  

THE

VILLAGE

GREEN

CUISINE

CATERING.

Burgers

All platters include fries & coleslaw

Tuna Burger, Salmon Burger, Beef Burger, Veggie Burger

Side Orders

Tempura Vegetables, Rosemary Roasted Potatoes, Kasha and Shells, Wild Rice Salad, Rice Pilaf, 

Grilled Vegetables, Grilled Eggplant, Roasted Sweet Potatoes, Garlic Mashed Potatoes,

Balsamic Grilled Tomatoes, Potato Pancakes, Couscous, French Fries, Coleslaw